Central Kitchen Support (main office kitchen)

Volunteers are needed every weekday to assist with production for 5,000 daily meals. Shifts are available Monday through Friday as early as 5:30 a.m. and as late as 2:30 p.m. Tasks include helping with pre-plating meals, assembly line work, bakery assistance, dishwashing and food prep. For more information, please email Stacey at or phone 503.953.8111.